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Chef Paul Menta's award winning Key West rums are aged in Salt Cured Barrels using locally and naturally-sourced authentic food flavors–Key Lime
aged Anejo
Palate: On the palate where you’ll also find ripe heirloom carrots
and a hint of leather roar to the front
Gaetano Triple Sec comes in a variety of different proof levels
Peligroso Reposado Tequila BlackHistory Chef Paul Menta's award winningTequila: Peligroso Reposado Peligroso Tequila Reposado, 42% Alcohol Volume, 100% Blue Weber Agave Tequila, grown and harvested on a private estate in the Highlands of Jalisco, Mexico. Peligroso Reposado is aged in white oak whiskey barrels for 6 to 8 months. This 100% Blue Weber Agave tequila shines when sipped on the rocks or served up in a post surf session margarita. Size: 750ML Proof: 84 (42% ABV) Origin: Mexico Distillery: Peligroso 100% Blue
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