KOBOCHOU 105MM KITCHEN KNIFE Z-Saw Its hand-forged construction results in

Its hand-forged construction results in a tool that not only performs exceptionally but also connects the user to centuries-old blacksmithing traditions

Impulse-hardened teeth for extended durability

Quick penetration with rich

It efficiently transmits the energy of each strike without damaging your valuable chisel handles

Optimized leverage geometry for stubborn nails

KOBOCHOU 105MM KITCHEN KNIFE Z-Saw Its hand-forged construction results inThe funayuki knife originated as an all around blade used mainly on fishing boats. Nowadays the name is given to various types or designs depending on the knife maker. However a few commonalities exist between the various makes. Mainly, the blade has a fairly flat profile and shorter overall length. Many times the profile is applied to standards like gyuto or chef knives. The short length and flat profile make this a perfect blade for most small